Understanding Chips Portions
Essential party snack. Plan for about 2 oz per person for snacking. When planning for a group, the key is knowing that the average adult consumes 2 servings of chips.
Factors That Affect Portion Size
- Time of day: Lunch portions are typically 20% smaller than dinner portions.
- Other foods: When serving multiple dishes, reduce chips by 25-30%.
- Guest demographics: Teenagers eat more, seniors and young children eat less.
- Event type: Casual events see more eating; formal events see less.
- Duration: Longer events need more food as people graze over time.
The Formula
To calculate chips for any group:
Number of Guests × 2 = Total Servings
Pro Tips for Chip Servings
- One large party-size bag (16oz) serves 8 people
- Offer 2-3 dips alongside
- Pour into bowls - don't serve from the bag
- Keep opened bags clipped for freshness
- Include veggie chips for variety
Common Mistakes to Avoid
- Don't assume everyone eats the same amount—always add a 10-15% buffer
- Don't forget about dietary restrictions—have alternatives ready
- Don't order last minute for large groups—plan ahead for best selection
- Don't underestimate hungry crowds—when in doubt, order more