Holiday Party Food Calculator
Holiday parties are special occasions that deserve memorable food. Whether it's an office holiday party, family Christmas dinner, or New Year's Eve celebration, getting the right amount of festive food makes the season bright.
Popular Nov-Dec
Quick Estimates for 40 Guests
Here's what you'll need if serving these foods together at your holiday party:
Estimated total cost: $414 - $974
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Sliders
84 sliders
Est. $126-$252
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Shrimp
168 shrimp
Est. $67-$134
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Meatballs
140 meatballs
Est. $70-$140
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Cheese Tray Servings
56 oz
Est. $28-$84
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Veggie Tray Servings
14 cups
Est. $11-$28
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Cookies
56 cookies
Est. $28-$84
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Cake Slices
28 slices
Est. $56-$140
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Drinks
56 drinks
Est. $28-$112
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Planning Timeline
1
3-4 weeks before: Send invitations, plan menu and theme
2
2 weeks before: Order specialty items, confirm guest count
3
1 week before: Shop for non-perishables, plan decorations
4
2-3 days before: Shop for fresh items, make ahead dishes
5
1 day before: Prep appetizers, set up decorations and serving area
6
Day of party: Final food prep, arrange platters attractively
💡 Pro Tips
- • Potluck style works great for holiday parties - guests love to share family recipes
- • Meatballs in a slow cooker are a holiday party MVP - easy and crowd-pleasing
- • Set up a cookie exchange station if doing potluck
Holiday Party Planning Tips
- Plan for dietary restrictions (vegetarian, kosher, halal)
- Include festive decorations on the food table
- Consider potluck style for variety
- Have both sweet and savory options
- Set up a hot cocoa or cider station
- Label foods clearly for guests with allergies
Food Safety Resources:
Frequently Asked Questions
How much food for a holiday party?
For a 2-3 hour holiday party, plan for 8-10 appetizer pieces per person if it's appetizer-only. For a dinner party, plan for a main dish (5-6 oz protein), 2-3 sides (1/2 cup each), and dessert.
What are the most popular holiday party foods?
Classic holiday party favorites include meatballs (Swedish or BBQ), shrimp cocktail, cheese and charcuterie boards, spinach artichoke dip, pigs in blankets, and assorted cookies and desserts.
How do I accommodate dietary restrictions at holiday parties?
Offer at least 2-3 vegetarian appetizers, clearly label all foods, keep nuts separate and labeled, and consider having one vegan and one gluten-free option. When in doubt, ask guests in advance.